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Koksmes met rechthoekig lemmet, gehamerde bovenkant, golvend gelaagd staalpatroon bij de snijkant en donkere houten achthoekige handgreep, schuin zwevend op don 1
Zijaanzicht van het koksmes liggend op een donkere ondergrond, met het hele rechthoekige lemmet en de houten handgreep in beeld. 2
Close-up van de overgang tussen lemmet en handgreep: gehamerd oppervlak, golvend staalpatroon, zwarte metalen ring en fijne houtnerf. 3
Afbeelding met een specificatietabel van het mes: lemmetlengte, totale lengte, vorm, staal, houten handgreep en gebruik, met klein productbeeld rechtsboven. 4

Japanese chef's knife with layered steel blade, 7.1 inch (18 cm)

4.7 / 5.0 (based on more than 2613 reviews)

£71.00 Regular price
Oorspronkelijke prijs: £118.00 Sale price-40%
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With a profile inspired by a cleaver and built according to disciplined Japanese metalworking principles, this chef's knife brings clarity, balance, and control to everyday kitchen tasks. The wide blade supports precise, confident cuts, especially with vegetables and larger ingredients.

The 7.1-inch (18 cm) blade is made of layered steel for lasting durability and a reliable, stable edge. A subtle surface texture adds visual depth and helps with smooth slicing and controlled chopping during many prep tasks. The blade is left uncoated for a pure, direct cutting feel.

The pakkawood handle is shaped to sit comfortably and securely in your hand. Its well-balanced connection to the blade provides a firm grip and controlled movement, even during long cooking sessions.

With a total length of 14.2 inches (36 cm), the knife is evenly weighted to encourage fluid, controlled movement. Made for daily use, it remains quietly in the background of your kitchen, with its construction coming into its own best during calm, thoughtful cooking.

Specifications

  • Blade: Japanese style, layered steel, 7.1 inch (18 cm)
  • Total length: 14.2 inches (36 cm)
  • Handle: Pakkawood, ergonomic and sturdy
  • Balance: Evenly distributed for controlled chopping and slicing
  • Use: Vegetables, fish, meat, and everyday cooking

A knife defined by restraint and purpose, made to perform reliably and age beautifully over time.

Designed for everyday life, travel and special moments

Designed for everyday life, travel, and special moments
Haus of Mode stands for wearable looks with character - consciously selected, easy to mix and match, and made for days when style should feel completely effortless.
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